Krause's Food & the Nutrition Care Process, MEA edition

Krause's Food & the Nutrition Care Process, MEA edition Edition 1

Editors: By L. Kathleen Mahan, MS, RD, CDE and Janice L Raymond, MS, RD, CD
ISBN: 9780702073991
Publication Date : Mar 15, 2017
Page Count: 1134
Retail Price:
  • EUR: €46.99

To allow you to review the book immediately, we would like to supply the digital version where possible. If you prefer to request the print book or only print is available, please allow 10-14 days for delivery.

  • Description
  • About the Editor
Description

The Most Authoritative Text on Nutrition for More Than 50 Years. This trusted classic, nicknamed the “nutrition bible,¿ presents the most cutting-edge and up-to-date dietetics content available in the ever-changing field of nutrition.

Students and practitioners alike turn to its current, comprehensive content; engaging pedagogy and design; and logical presentation of information. Written by nearly 50 nationally recognized writers, researchers, and practitioners, it covers nutrition assessment and intervention, the nutritional needs of individuals in different stages of the life cycle, nutrition for health and fitness, and medical nutrition therapy.

About the Editor
By L. Kathleen Mahan, MS, RD, CDE, Clinical Associate, Department of Pediatrics, School of Medicine, University of Washington; Nutrition Consultant, Nutrition by Design, Seattle, WA and Janice L Raymond, MS, RD, CD, Clinical Nutrition Manager, Sodexo, Providence Mount St. Vincent, Seattle, WA; Adjunct Faculty, Bastyr University, Kenmore, WA