Krause's Food & the Nutrition Care Process, MEA edition,
Edition 1
By L. Kathleen Mahan, MS, RD, CDE and Janice L Raymond, MS, RDN, CSG

Publication Date: 15 Mar 2017

The Most Authoritative Text on Nutrition for More Than 50 Years. This trusted classic, nicknamed the “nutrition bible,¿ presents the most cutting-edge and up-to-date dietetics content available in the ever-changing field of nutrition.

Students and practitioners alike turn to its current, comprehensive content; engaging pedagogy and design; and logical presentation of information. Written by nearly 50 nationally recognized writers, researchers, and practitioners, it covers nutrition assessment and intervention, the nutritional needs of individuals in different stages of the life cycle, nutrition for health and fitness, and medical nutrition therapy.

About the author
By L. Kathleen Mahan, MS, RD, CDE, Clinical Associate, Department of Pediatrics, School of Medicine, University of Washington; Nutrition Consultant, Nutrition by Design, Seattle, WA and Janice L Raymond, MS, RDN, CSG, Clinical Nutrition Director Thomas Cuisine Management at Providence Mount St. Vincent Seattle, Washington Affiliate Faculty Department of Nutrition and Exercise Science Bastyr University Kenmore, Washington
Book details
ISBN: 9780702073991
Page Count: 1152
Retail Price : £38.99
E Erol Taskin
people find this review helpful